1. What chemical property of fructose could account for both of these observations?
果糖的什么化学性质可以解释这两个观察事实?

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2. I know we think that food corporations think more about themselves than they do about others when they decide to put partially hydrogenated oils and high fructose corn syrup in our foods.
我还知道我们认为食品公司决定把部分氢化的食油和高果糖玉米糖浆加入到我们的食物中时,他们是在更多的考虑他们自己的利益。

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3. Is there a safe amount of fructose ?
是有一个安全的金额果糖?

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4. The makers of high fructose corn syrup have found themselves on the defensive — again.
高果糖玉米糖浆的制造商再次发现自己正在受到批评 。

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5. The only difference between the diets was that one contained carbohydrate as starch, which is digested as glucose, and the other contained carbohydrate as fructose.
唯一的区别是,饮食一载碳水化合物为淀粉,这是消化葡萄糖,和其他载有碳水化合物为果糖。

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6. If you consider fructose a safe, natural sugar, think again.
如果你认为果糖一个安全,天然糖,再想一想。

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7. The process of electrochemical reduction synthesis of mannitol from fructose was investigated in this paper.
本实验以果糖为原料,研究了阴极电化学还原合成甘露醇的过程。

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8. You should also avoid beverages with added sugars such as high-fructose corn syrup.
你还应该避免含有像高果糖玉米糖浆这样的添加糖的饮料。

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9. Fructose is the dangerous part, he said.
果糖是危险的一部分,他说。

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10. Most sports drinks contain a combination of water, carbohydrates in the form of sucrose or high-fructose corn syrup and electrolytes such as sodium, potassium, and magnesium.
许多运动饮料将水,以蔗糖或高果糖谷物糖浆形式出现的碳水化合物和如钠,钾,镁这些电解质结合在一起。

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11. "Even though they may contain granola or fruit, some bars are full of high fructose corn syrup and trans fats to keep them soft and sweet, \" she says.
她还说:“尽管它们可能含有燕麦或水果,但某些卷是富含高果糖玉米糖浆和转脂肪来保持其自身的柔性和甜度。”

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12. The glucose, lactose, fructose, sucrose, maltose and soluble starch could promote germination and formation of the conidiophores.
葡萄糖、乳糖、果糖、蔗糖、麦芽糖、可溶性淀粉能促进分生孢子的萌发和形成;

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13. A good place to start ridding ourselves of high fructose corn syrup is in candy.
糖果是帮助自己远离高果糖玉米糖浆的一个起始的好地方。

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14. All carbohydrate foods, as they are digested, eventually break down into simple sugars, such as glucose and fructose.
一切碳水化合物的食物,因为他们经消化后最终变为单糖,比如葡萄糖和果糖。

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15. Contains Absolutely No Preservatives, Fructose, Honey, Sugars or Any Additives.
绝对没有包含防腐剂,果糖,蜂蜜,糖或任何添加剂。

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16. The glucose, fructose and mannose are the most direct raw materials for the industrial production of mannitol.
葡萄糖、果糖和甘露糖同属己糖,均是工业生产甘露醇最直接的原料。

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17. Primarily, he believed that the main cause of obesity is eating refined carbohydrates, particularly sugar, flour, and high-fructose corn syrups.
他认为导致肥胖的主要原因是食用精制碳水化合物,尤其是糖、面粉和高果糖玉米糖浆。

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18. Among rats with 24-hour access to high-fructose corn syrup, the females gained more weight but the males did not.
在24小时饮高果糖玉米糖浆水的老鼠中,雌性体重增加得更厉害,但是雄性不是这样。

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19. Compared with single solvent, suitable mixed solvent could improve solubility of fructose, increase enzyme activity and shorten reaction time.
与单一溶剂相比,在混合溶剂中反应,可提高果糖溶解度,增加酶活,缩短反应时间。

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20. Sucrose, table sugar, is a disaccharide composed of one molecule of glucose and one molecule of fructose.
蔗糖,白砂糖是由一个葡萄糖分子和一个果糖分子组成的二糖。

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21. The rising incidence of obesity and diabetes coincides with a marked increase in fructose consumption.
肥胖和糖尿病发病率的增加与果糖的摄入显著增加相一致。

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22. Glucose and, to a lesser extent, fructose and galactose are converted by the liver to amino acids, fatty acids, or glycogen , the major storage form of glucose.
葡萄糖以及,在较小程度上,果糖和半乳糖在肝脏中转化成氨基酸、脂肪酸或糖原——葡萄糖主要的储存形式。

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23. The food industry knows that when they add fructose we buy more.
食品工业的人知道,食品中添加果糖越多就越好卖。

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24. High fructose corn syrup, a major ingredient: Is stored in the body as fat.
高果糖玉米糖浆,作为一种主要成份,在体内以脂肪的形式储存。

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25. Fructose, citric acid, natural flavors, magnesium stearate, silica and natural color. Contains milk, fish and soy.
果糖,柠檬酸,天然香料,硬脂酸镁,硅和自然的色彩。含有奶,鱼和大豆。

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26. The researchers began by using enzymes to snip the carbohydrates into fragments that were then rearranged to form a sugar called fructose, which is found in fruits.
研究人员们最开始使用酶把碳水化合物剪断成多个单一碎片,然后将这些碎片重组为果糖-它在水果中很常见。

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27. AIM:To investigate the interventional effect of cytochrome P450-CYP2J3 gene on hypertension and insulin resistance induced by fructose.
目的:观察细胞色素P450-CYP2J3基因对果糖诱导的高血压和胰岛素抵抗的干预作用。

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28. AIM:To investigate the interventional effect of cytochrome P450-CYP2J3 gene on hypertension and insulin resistance induced by fructose.
目的:观察细胞色素P450-CYP2J3基因对果糖诱导的高血压和胰岛素抵抗的干预作用。

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29. high fructose corn syrup - HFCS
高果糖玉米糖浆(简写为HFCS)

-- 来源 -- 英汉 - 翻译样例 - 经济

30. The bioreaction was found to work not only with glucose but also with the fruit sugar fructose,with sucrose(found in sugar cane and sugar beet)and even xylose,a sugary byproduct of wood and straw.
这一生化反应不仅适用于葡萄糖,而且适用于果糖、蔗糖(从甘蔗、甜菜中提取),甚至作为木头、稻草副产品的木糖。

-- 来源 -- 汉英 - 翻译参考

31. a mixture of glucose and fructose found in fruits; sweeter than glucose.
水果中葡萄糖和果糖的混合物,比葡萄糖甜。

-- 来源 -- 汉英 - 翻译参考

32. But a diet loaded with fat and fructose hampers the regulation of these hormones.
不过含有过量脂肪和果糖的食物影响了这些荷尔蒙的调节功能。

-- 来源 -- 汉英 - 翻译参考

33. Some researchers in universities are investigating the possibility that high levels of fat and fructose are mucking up our brain chemistry, and thereby muting the signals that would normally tell us to put down the fork.
一些大学学者在研究是否过量的脂肪和果糖会扰乱我们大脑中的化学物质,从而防碍大脑在正常情况下发出让我们放下餐叉的信号。

-- 来源 -- 汉英 - 翻译参考

34. Any of various simple sugars, such as glucose and fructose, that have six carbon atoms per molecule.
已糖每个分子中有六个碳原子的几种初级的单糖之一,如葡萄糖和果糖

-- 来源 -- 英汉 - 短句参考

35. Burley found labeled glucose and fructose in equimolar amounts.
波里发现等克分子量的示踪葡萄糖和果糖。

-- 来源 -- 英汉 - 辞典例句

36. Other studies have shown that high fructose intake can affect how the body handles glucose and increases insulin resistance---- which can both be important measures of the tendency toward diabetes.
其他的一些研究已经表明,大量摄取果糖会影响人体对葡萄糖的代谢和增强对胰岛素的抵抗力,而这两者是判断患糖尿病可能性的重要指标。

-- 来源 -- 汉英 - 翻译参考

37. used to manufacture fructose and in assessing kidney function.
用于生产果糖和评估肾脏功能。

-- 来源 -- 汉英 - 翻译参考

38. An enzyme that catalyzes the hydrolysis of sucrose into glucose and fructose.
转化酶催化蔗糖水解为葡萄糖和果糖的一种酶

-- 来源 -- 英汉 - 短句参考